Proven recommendations for improving levels of key nutrition components or using alternative preservatives.
Often times, food companies – big and small, need expert help. Whether it is a recipe modification or general food consulting, it is imperative to get the right advice from experts. Experts like our Senior Chemist, who understands the components of food chemistry and proper FDA compliant food labeling.
Our team of food consulting experts have over 30 combined years of experience in biochemistry, microbiology, food science and food R&D. We are here to help you with your food business 7 days a week.