A Personal Consultation With Our Senior Chemist, Roger Legg
Regarding Your Food Product And The Nutrient Values You Are Trying To Accomplish With A Recipe Modification
Often times, food manufacturers will need help with recipe modifications for their food products. Through our experience in working with food producers and nutrition requirements, we are able to help provide proven recommendations to achieve improved levels of key nutrition components.
To keep pace with the increasingly health conscious consumer, we can provide ingredient options to recipes to improve nutritional value – without compromising taste and quality.
We can also make recommendations for certain preservatives to extend the shelf life of your food product.
Whether you are seeking an alternative preservative, reducing trans-fat levels, changing the sodium content – we can help with your recipe modifications.
Turnaround is based on your availability. We are available 7 days a week from 9:00am to 9:00pm PT.
Recipe Modification Consultation
Throughout the entire process, we are here to answer your questions 7 days-a-week!
How It Works
Ordering your Food Nutrition Report is easy. Just follow these 3 easy steps....
When you are ready to order, add your quantity to the shopping cart and check out on our secure website.
Or, if you’d prefer one of our team members can take your payment over the phone.
We'll Schedule a Call
Our senior chemist, Roger Legg, will contact you to set up a conference call time that would be convenient for you.
QUESTIONS? If you have questions at any time during the process, just give us a call 7-days-a-week!
Why RL Food Testing?
Your recipes are
safe with us!
All clients receive a
confidentiality in our
Statement of Work.
100% Accurate and
100% FDA compliant
Over 15 years
7 Days a
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Frequently Asked Questions and Answers