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Consulting Services $125 Hr.

Mr. Roger Legg is the senior chemist at RL Food Testing Laboratory, one of the premiere food testing lab resources in the US. Please find his bio here. He is available on an hourly basis as an expert resource for small to medium-sized business needs as well as for co-packers and restaurants.

To order, please call us for a quote and speak with Roger Legg, our Senior Nutrition Chemist.

Roger@RLFoodTestingLaboratory.com
1-877-RLFOOD1 in the US
1-949-309-0105 for international customers

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Our company is a member of the Institute of Food Technologists, National Restaurant Association and Food Broker USA. We look forward to hearing from you and welcome your food challenge. Our consulting staff includes two Ph.D. in Food Development R&D and Microbiology with twenty-five years experience for major American and Swiss food manufacturers.